Made with for a healthy lifestyle GSTIN: 32ADLPG4747N128 fssai No: 21318189000371
SPICES - Pepper Powder

Black

Rs 300.00
In stock

Black pepper is the fruit of the black pepper plant from the Piperaceae family and is used as both, a spice and a medicine. The chemical piperine, which is present in black pepper, causes the spiciness. It is native to Kerala, the southern state of India.Currently, Vietnam is the world's largest producer and exporter of pepper. Dried ground pepper has been used since antiquity both for its flavour and as a traditional medicine.Black pepper aids in weight loss, and treats sinus, asthma, and nasal congestion. It also reduces the risk of cancer, and heart and liver ailments. Black pepper is the rich source of minerals like manganese, copper, magnesium, calcium, phosphorous, iron, potassium and vitamins like ribofolavin, vitamin C, K and B6. It has a high content of dietary fiber and has a moderate amount of protein and carbohydrates too. Uses Black pepper can be added to almost any savoury dish imaginable but surprisingly, it can also be added to sweet biscuits and cakes in order to spice them up and add a quirky twist. • Add to salad dressings with salt, olive oil and cider vinegar. • Add to omelettes, egg mayonnaise and other cheese and egg dishes. • Black pepper can be added to strawberries or pineapple. • It can be added to soups, stocks, sauces, marinades and stews. • Use to flavour homemade hamburgers, rissoles and sausages. • Use to rub onto meats, poultry and fish before roasting or cooking. • Use to make pepper sauce. • Add to biscuit mixtures for spicy sweet biscuits. • Season seafood with black pepper. • Add to mashed potato. • Use to flavour dips, salsas and cold sauces


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